Cream of Chicken and Oats Soup

Ingredients 8 items

• 4½ cups water or 1125 ml
• 1 sachet MAGGI Cream of Chicken Soup
• 1 medium carrot or 100 g, finely chopped
• 1 medium tomato or 150 g, peeled and diced
• 200 g chicken breasts, cut into thin slices
• ¼ cup oats or 40 g
• Pinch ground black pepper
• ½ tablespoon fresh parsley, finely chopped