Ingredients 9 items

  • 1 small Onion
  • 1 clove Garlic
  • 2 sticks Celery
  • 3 Tomatoes
  • 1 large Carrot
  • 1 tin Red canned kidney beans
  • 5 cups Water
  • 1 sachet MAGGI 11 Vegetables Soup
  • 1 tablespoon Tomato paste

How to prepare

  1. Add chopped onions, garlic, celery slices, tomatoes, carrot cubes, kidney beans and water in a large saucepan. Bring to a boil and simmer on low heat for 10 minutes, covered.
  2. Add MAGGI 11 Vegetables Soup and tomato paste. Simmer uncovered on low heat for another 10 minutes uncovered.
  3. Serve hot.

Nutritional informations

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