Okra with Tomato

Ingredients 13 items

• 2 cups vegetable oil for frying
• 600 g frozen okra thawed
• 2 tablespoons olive oil
• 1 medium or 125 g onion chopped
• 5 cloves garlic sliced
• 4 tablespoons chopped coriander leaves
• 2 medium tomatoes or 300 g, peeled and pureed
• 2½ cups or 625 ml of water
• 2 cubes MAGGI Vegetable Stock
• 2 tablespoons tomato paste
• ½ teaspoons ground coriander
• ¼ g ground cinnamon
• ¼ g white ground pepper

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