Honey Chili Prawns with Vegetables

Ingredients 15 items

• 2 tablespoons vegetable oil
• 1 medium onion or 150 g, cut into small cubes
• 400 g peeled prawns cleaned and deveined
• 2 cloves crushed garlic
• 1 tablespoon grated ginger
• 150 g chopped broccoli
• 1 cup or 100 g mushrooms
• 1 medium carrot or 100 g, cut into thin slices
• For the sauce:
• ½ tablespoon honey
• 2 tablespoons sweet chili sauce
• 1 tablespoon soy sauce
• 1½ teaspoon corn flour
• 2 cubes MAGGI Less Salt Chicken Stock
• 1½ cup or 375 ml of water