- My Ramadan
- Recipes
- Nutrition And Health
-
Brands
- Aero
- COFFEE-MATE®
- CRUNCH® CEREALS
- Cocoa Puffs®
- Fitness Toasties
- illuma 3
- KLIM®
- MAGGI®
- NAN® 3
- NESCAFÉ®
- NESQUIK®
- Nestle® CERELAC®
- Nestle® Pure Life®
- NIDO® PLUS
- PROGRESS KIDS GOLD
- SMARTIES®
- COUNTRY CORN FLAKES®
- CHOCAPIC®
- COOKIE CRISP®
- HONEY CHEERIOS®
- KITKAT®
- LION® CEREAL
- NESCAFÉ® Dolce Gusto®
- NESQUIK® CEREALS
- Nestle® FITNESS®
- NESTLÉ® DESSERT SOLUTIONS
- NIDO® FORTIFIED
- PROMISE PE GOLD
- Perrier®
Beef Pepperoni and Rice Soup
Ingredients 6 items
- 4½ cups water or 1125 ml
- 1 sachet MAGGI Spring Season Soup
- 2 tablespoons Egyptian rice
- 1 small onion or 100 g, cut into thin slices
- 50 g beef pepperoni , chopped coarsely
- 1 tablespoon fresh parsley
How to prepare
- Add water, MAGGI Spring Season Soup, rice and onions. Bring to a boil and simmer for 15-20 minutes or until rice is cooked.
- Stir in pepperoni and parsley and serve.
Questions ? Ask a specialist
