Barley Lamb and Vegetable Soup

Ingredients 10 items

• 1 tablespoon Vegetable oil
• 200 g minced lamb
• 1 small Onion or 100 g, chopped coarsely
• 4½ cups water or 1125 ml
• 2 tablespoons instant barley
• 1 sachet MAGGI 11 Vegetables Soup
• 1 cup white cabbage or 75 g, shredded
• ½ teaspoon ground cumin
• ½ teaspoon ground black pepper
• 1 tablespoon fresh parsley, chopped